The Chenab Gourmet Team strives to bring you award-winning brands to help you enjoy the best ingredients. Home made sushi Meishi Short grained Sticky Rice is naturally gluten-free rice and can be used in all types of Japanese cuisine such as Nigiri, Sashimi, Maki, or with Japanese rice balls like Onigiri and much more. For traditional flavors, roll up sushi-grade tuna, vegetables and avocado for Sushi from Authentic Grains or if you’d like to start more simply, make a Vegetarian Sushi Roll.